New ASC expertise can confirm seafood origin at over 95 % accuracy

ASC’s expertise – primarily based on Hint Ingredient Fingerprinting (TEF) – will, partly, assist the organisation additional scale back seafood fraud and mislabelling, occurrences all too frequent in each wild-caught and farmed seafood.

“If you wish to make claims about being the ‘greatest’ or ‘sustainable,’ it’s essential to be capable to confirm the place and the way the seafood was raised,” mentioned Peter Redmond, senior market growth supervisor, ASC North America. “We’re inspired by the chance this expertise brings to additional strengthen our certification programme.”

ASC is the world’s main supplier of farmed seafood certification. Since 2010, ASC has been creating and implementing the world’s strictest mixture of requirements for

  • Bettering farmed seafood high quality and security.
  • Making certain provide chain integrity by tracing from the farm to the shop.
  • Offering full transparency by means of public disclosure.
  • Defending the surroundings, employees and communities.

ASC is the one certifying programme that may confirm your seafood is what it claims to be, the place it got here from, the way it was responsibly raised and the way it bought to you.

Now, with TEF, ASC has the flexibility to hint farmed seafood with much more accuracy. Exams have already been carried out at a number of ASC-certified shrimp farms in Southeast Asia. In these, ASC and their companions had been in a position to appropriately determine the farms of origin in all samples and achieved higher than 95 % accuracy in comparison with decrease accuracy charges for typical statistical methodologies.

“ASC’s use of TEF expertise displays the idea that ‘you might be what you eat,'” Redmond added. “The surroundings by which you eat, drink and stay leaves a footprint in your physique, and the identical is true of farmed seafood. Hint parts from the native soils, groundwater, surrounding surroundings and meals are taken in by crops and animals and, with our use of TEF expertise, we will hyperlink them again to their homeland.”

The organisation will proceed to check and refine the expertise and goals to implement it on all ASC-certified farms.

“Whereas the ASC label is a logo to customers that their product comes from an authorized accountable farm, we additionally have to continually adapt to new applied sciences,” mentioned Wendy Banta, senior programme assurance supervisor, ASC. “Now, with TEF expertise, we’re additional pushing mislabelling and fraud out of this trade and driving what we name, ‘the brand new solution to seafood.'”

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